The Amylase test measures the activity of the amylase enzyme in various body fluids, including serum, urine, and peritoneal or pleural fluid. Amylase is primarily produced by the pancreas and salivary glands and plays a key role in carbohydrate digestion. Elevated amylase levels are commonly associated with acute pancreatitis, pancreatic duct obstruction, and salivary gland disorders, while low levels may indicate chronic pancreatic insufficiency. Testing amylase in non-blood fluids can also aid in diagnosing conditions such as ruptured ectopic pregnancy or gastrointestinal perforation.
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